Jalapeno Guacamole Dip
Dive into our delicious Jalapeno Guacamole Dip made with Hellmann's Original Mayonnaise, fresh avocados and jalapeno peppers.
- 2 avocados, peeled and chopped
- 40 g or 1/4 cup Hellmann's Original Mayonnaise
- 1 tomato, seeded and chopped (about 80g)
- 1 jalapeño pepper, seeded and finely chopped (about 20g)
- 40 g or 1/4 cup finely chopped onion
- 30 ml or 2 Tbsp. chopped fresh coriander
- 15 ml or 1 Tbsp. lime juice
- 2.5 ml or 1/2 tsp. salt
- 0.5 ml or 1/8 tsp. Robertsons Black Pepper
- In a medium-sized bowl, combine all ingredients.
- Cover and chill to blend flavours.
- Serve with your favourite dippers.
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