Egg Fried Rice Recipe
Made with only a few simple ingredients and Robertsons Spice for Rice, this dish is a great way to use up any leftover rice you may have lingering in the fridge.
- 1 tbsp margarine
- 3 eggs beaten
- 2 tbsp sunflower oil
- 1 red pepper chopped
- 1 green pepper chopped
- 1 cup frozen carrots & corn or mixed vegetables
- 1 ½ tbsp Robertsons spice for rice
- 2 cups leftover rice or cooked rice
- 1 tbsp worcester sauce
- Nut Free
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