Barbeque Chicken Wings with Corn on the Cob
Easy dinner recipes don’t get much easier than this! Simply throw the chicken wings and corn into the bag and, hey presto… dinner is served!
- 30 ml Worcestershire sauce
- 500 g chicken piece
- 2 corn on the cob, Whole and cut into quarters
- 1 x 35 gram Knorr Cook-In-Bag BBQ flavour
- Nut Free
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