Easily enjoy a taste of Morocco in your own home with this Beef Tangine recipe.
- 1 tbsp vegetable oil
- 450 g diced casserole beef
- 12 g sachet Knorr Dry Cook-In Sauce Rich Country stew
- 300 ml water
- 400 g can chopped tomatoes
- 1 sliced courgette
- 100 g halved dried apricots
- 2 tbsp sliced toasted almonds, (optional)
- 300 g cooked couscous
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