Greek Lamb Sandwich
Indulge in the flavours of Greece with our Greek Lamb Sandwich, featuring succulent leftover leg of lamb and a rich Knorr Roast Meat Gravy. This sandwich is a fusion of textures and tastes, combining tender lamb, fresh vegetables and a flavourful gravy that brings a touch of Mediterranean delight to your meal.
Feeds
4Person
Preparation time
50Min.
easy
Ingredients
- 1 French loaf
- 10 ml (2 tbsp) butter, melted
- 10 ml (2 tbsp) olive oil
- 1 onion, sliced
- 5 ml (1 tsp) mint, finely chopped
- 125 ml (½ cup) Knorr Garlic & Herb
- 1 carrot, grated
- 500 g leftover leg of lamb
- 250 ml (1 cup) lettuce, shredded
- 1 cucumber, sliced
- 200 ml hot water
- 34 g (1 pack) Knorr Roast Meat Gravy (dissolve in hot water)
- 200 g Parmesan, shaved
Preparation method
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