Succulent Lamb Chops
Who can resist crispy, sizzling chops straight from the braai? Rosemary is a classic pairing for lamb, and a buttery baste seasoned with Robertsons Braai & Grill All-In-One adds a memorable burst of flavour to these chops. Serve with mint sauce and a bean salad.
- 12 lamb loin chops
- 30 ml (2 Tbsp) sunflower oil
- 45 ml (3 Tbsp) Robertsons Braai & Grill All-In-One
- 180 ml (¾ cup) balsamic vinegar
- 60 ml (¼ cup) brown sugar
- 30 ml (2 Tbsp) butter
- 10 ml (2 tsp) Robertsons Rosemary
- Nut Free
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