Baked Potato Skins with Mushroom, Cheese and Bacon
Jazz up your potatoes with these loaded potato skins, your family won't be able to resist them!
Feeds
5Person
Preparation time
60Min.
easy
Ingredients
- 5 large potatoes
- 250 g bacon diced
- 1 bunch spring onions, finely chopped
- 1 Knorr creamy Mushroom Sauce
- 200 ml boiling water
- 125 ml cheddar cheese, grated
Preparation method
Nutrition
- Nut Free
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