Creamy Mushroom Flavoured Samp
You need just three ingredients to make this soft and creamy samp, deliciously flavoured with Knorr Mushroom Soup and a hint of garlic. Serve on its own when you need a bowl of comfort food, or as a side dish for a hearty stew or curry.
- 2 cups samp, washed and soaked overnight
- 15 ml (1 tbsp) Robertsons Garlic Salt
- 30 ml (2 tbsp) Knorr Cream of Mushroom Soup
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