Inyama Yenhloko Pie
Here’s a delicious and hearty pie your family will love. Made with a tasty stew from inyama yenhloko with Rajah Mild Curry Powder – it’s sure to satisfy any meat craving!
- 500 g cow lips (Inyama Yenhloko)
- 3 cups of water
- ½ medium-sized onion diced
- 2 ½ tsps Rajah mild and spicy curry powder
- 1 tbsp Robertsons steak and chops spice
- 1 tbsp Robertsons black peppercorn
- 1 cup Knorr beef stock (Beef Stock Pot, dissolved in hot water)
- 400 g ready rolled puff pastry
- 1 egg yolk beaten
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