Pumpkin Leaves And Pilchards Curry
Add a burst of flavor with chopped vegetables, filled with nutrition and a touch of our Knorrox cubes and soups. A flavorful meal that will get them to clean their plates!
- 1 onion, chopped
- 1 tsp crushed ginger & garlic
- 1 tbsp Rajah Mild Masala curry powder
- 2 carrots, chopped
- 2 cups pumpkin leaves, chopped
- 400 g pilchards, deboned
- 1 Knorrox stock cube vegetable curry flavour (dissolved in 1 cup hot water)
- 1 tbsp Knorrox Soup chilli chicken flavour
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