Chicken Feet With Mixed Vegetable Sishebo
Enjoy rich meaty taste with flavor that runs in your mouth when you add the Knorrox All-in-One Spice and the Knorrox Spicy Chicken Soup to your recipe.
- 2 tbsp sunflower oil
- 300 g chicken feet
- 1 onion, finely chopped
- 1 tbsp Rajah Mild & Spicy curry powder
- 2 tomatoes, finely chopped
- 1 tsp Knorrox all-in-one spice
- 2 cups hot water
- 2 potatoes, quartered and parboiled
- 2 cups frozen mixed vegetables
- 1 tbsp Knorrox spicy chicken soup (dissolved in 1 cup water)
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