From online shopping to same-day delivery, these days, it’s certainly safe to say that we live in a world where convenience is king. And with busy schedules, work deadlines and family commitments leaving most with little time to whip up something tasty to eat in the week, many seek some convenience when it comes to cooking too. That’s why ordering takeout or going out to eat regularly has become the popular choice over cooking and eating at home.
But if your takeout bills are starting to pile up and heading to your favourite restaurant every other day is no longer budget-friendly, it may be time to consider swapping out your takeaways for a tantalising home-cooked meal. If you’re looking to save and have wondered whether trying to cook more at home can help you reduce your food bills, you’re in the right place! We’re exploring the benefits of cooking at home vs eating out to help you save some bucks. Curious about how cooking at home can help you save? Read on!
Does Cooking at Home Save Money?
With load shedding and food delivery apps making their way into millions of Mzansi homes, relying on quick and convenient takeout meals to feed the family has become somewhat of a norm. The reality is that if you're looking for ways to save money, cooking at home is one of the easiest places to start. With the rising cost of groceries, it can be tempting to opt for fast food or takeout. But with a little planning and creativity, cooking at home can be much more affordable than eating out, and tastier too.
The Benefits of Cooking at Home
Apart from reducing the impact your monthly meals have on your food budget, there are several other benefits of cooking at home vs eating out. Here are a few for you to consider before you order that next takeout meal.
It’s better for your grocery budget
Eating out can be expensive because you're paying for not only the food but also the service, location and convenience too. But when you cook at home, you can buy ingredients in bulk for cost-effective shopping, plan meals ahead of time, and make use of leftovers, which can all help to save you money.
It’s healthier for you
With the rich and indulgent ingredients used in most takeout meals, it’s no surprise that many of them offer limited nutritional value. When you cook at home, you can control the nutritional value of your meals and ensure you include healthy ingredients like fresh veggies and fruits. So stick to cooking at home for healthier meals.
It’s a great way to bond
Spending time in the kitchen whipping up a mouth-watering meal with your loved ones can be a fun and creative family bonding activity. So rather than picking up a menu, get the whole family involved in some culinary fun and spend some quality time making memories.
How Can You Save By Cooking at Home?
If you're new to cooking at home or looking for ways to save even more money, here are some tips to get you started:
- Plan your meals ahead of time and make a grocery list to avoid impulse shopping
- Buy ingredients in bulk when possible, and look for sales and discounts
- Use leftovers to create new meals or freeze them for future use
- Cook in batches to save time and energy
- Invest in kitchen tools and appliances that will make cooking easier and more efficient, such as a slow cooker
Cooking at home can be a fantastic way to save money, eat healthier and have some family fun in the kitchen while still making scrumptious meals you can enjoy throughout the week. By making a few changes to your routine and being mindful of your spending, you can reap the benefits of cooking at home and enjoy delicious, budget-friendly meals, every time.