A delicious treat that’s perfect to eat whether you’re stuck indoors on a rainy day or escaping the heat of a hot summer’s day, tarts will satisfy either way. The thin, flaky, melt in your mouth goodness of a tart shell baked to golden perfection, serves as the perfect vessel to host a medley of your choice of superbly seasoned sweet or savoury fillings.When it comes to skills to have in your bag of culinary tricks, nailing a delicious tart recipe is something you want to master.
A versatile dish that is set to satisfy with robust flavours nestled in a delightful, light, buttery tart shell, tarts offer you the freedom to discover extraordinary flavours with scrumptious fillings enhanced by our blend of expertly crafted spices. So, explore our tart recipe tips below and spice things up in the kitchen with sensational flavours.
Delicious Tart Recipes
To uncover the best tart recipes, an essential first step is understanding the different types of tarts. A tart is a baked pastry dish that consists of either a sweet or savoury filling, offering you endless possibilities when deciding on a flavourful filling for your tasty tart. Whether you choose to go the sweet or savoury route, the secret to a toothsome, full-flavoured tart is in the spices. The right blend of quality herbs and spices added to your tart filling can transform an ordinary tart into an extraordinary flavour adventure by adding new dimensions and depths of flavour.
With Robertsons expert blend of masterfully selected herbs and spices in your kitchen, crafted to deliver robust flavour, your tart dishes are guaranteed to gratify with a medley of mouth-watering flavours. So, the next time you’re looking to spice up something sweet like an exotic Moroccan Orange and Date tart, use Robertsons Cinnamon spice and enjoy a tart filled with warm, sweet, spicy flavour notes and divine cinnamon aromas.
Part of discovering bold, exciting flavours is by being fearless when developing your creations. Our range of herbs and spices have the versatility to enable you to discover new flavours and explore exotic spice mixes. So, even if you’re serving up a savoury tart like our Vegetable and Herb Spiral Tart, you can create exciting flavour profiles by seasoning the sweet potato and butternut with a helping of Robertsons Cinnamon spice. The cinnamon spice combined with Robertsons Chicken Spice creates a harmony of warm, spicy flavour, perfect for any tart filling.
For spicy tart dishes that are seasoned to perfection and packed with spectacular flavour, reach for any of our spice blends from our quality range. Find inspiration for delightful tart recipes to add to your cookbook by visiting WhatsForDinner today.
View the full Vegan Burger with Garlic Sweet Potato Wedges now.
Controversial opinion, but it’s not the meat that makes the steak. The juiciness, flavour and oh so beautiful grill marks you get on steaks can largely be attributed to its wide surface area. Meaning that you can still enjoy this braai favourite, all you need is the right sized vegetable.
Give these mushroom steaks a try for savoury, juicy and satisfying vegan braai food.
View the full Mushroom Steaks recipe now.